Friday, May 20, 2011

Sweet Potato Chips!

Shopping List
2 Sweet Potatoes
Cayenne Pepper
Coconut Oil

Cooking Directions
Pre-Heat Oven to 300 degrees
Peel and thinly slice Sweet Potatoes and put into a large glass bowl.  Scoop 1 1/2 Tablespoons of Coconut Oil over the top.  Microwave for about 2 minutes, and stir so the oil coats each slice.  Season with as much cinnamon and cayenne pepper as you desire.  Remember that a little bit of pepper goes a LONG way.  Spread out the slices in one layer on a cookie sheet.  Bake for 25 minutes, flipping the slices half-way.  After the 25 minutes is done, set your oven to Broil, and Broil the slices, flipping often until they are the **"crunchiness"** that you desire.  You can serve these as a side, bring them with you for a snack,or even eat them as a dessert. 

** I like my chips a little bit soft, but Thad likes his crunchy, so it's really up to you how long you broil them for**

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